“A taste of love”

The FraGolose strawberries of Sardinia: its name sums up the main qualities of the strawberries produced by the Agricola Campidanese PO of Terralba, their goodness and their Sardinian origin. The FraGolose strawberries stand out for the very sweet taste of their intense red pulp and their unmistakable delicious aroma. They are grown in Sardinia in the area of Terralbese using only integrated pest management techniques. After harvest, the FraGolose strawberries are immediately packaged in open or hinged trays and packed within a few hours to guarantee the freshness of the product. This way, the time which goes from harvest to consumption is reduced to a minimum, enhancing the taste and flavour characteristics of the fruit.


Strawberries are rich in vitamin C, calcium, iron, magnesium and phosphorus and are particularly good for fighting cholesterol.

Nutrition fact

(per 100g of product)


Calories 32 kcal
Total Fat 0.3 g
Cholesterol 0 mg
Sodium 1 mg
Potassium 153 mg
Carbohydrate 7.68 g
Protein 0.67 g
Vitamin A 12 IU
Vitamin C 58.8 mg
Calcium 16 mg
Iron 0.41 mg
Magnesium 13 mg



Minimum weight

Maximum weight


250 g trays with hinged closure (12 pieces in 60 × 40 cardboard crates or in reusable plastic crates); 125 g trays (10 pieces in cardboard boxes 30 × 40).

Production wheel

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