CDA
Gianfranco Fresu
Executive Director
Serena Mura
Adviser
Claudia Furcas
Adviser
Departments
Administration
Gianfranco Fresu
Director
Alberto Corona
Administrator
Luigi Murgia
Administrator
Monica Manca
Director of Personnel
Marco Zedda
Compnay Secretary
Commercial
Salvatore Lotta
Commercial Director
Marco Lotta
Employee
Marco Giacinto
Employee
Logistics
Miriam Cubeddu
Employee
Eleonora Pes
Employee
Packaging
Elena Muscas
Director
Silvia Serpi
Employee
Production Facility
Tonio Mura
Director
Alice Mura
Alessandro Palmas
Alessia Mura
Quality and Traceability
Matteo Cabriolu
HACCP manager. Quality Control Director
QU – IFS – Global G.A.P FOOD DEFENSE, Agronomist
Marina Nonnis
HACCP Director (deputy), Quality Control Director QU – IFS – Global G.A.P – FOOD DEFENSE (deputy)
Marcello Melis
Employee
O.P. Agricola Campidanese Members
Mura Mauro
Sardo Sebastiano
Azienda Agricola Angius Antonio
Schirru Anna Maria
F.lli Setzu s.s.a.
Antiga Sardigna Società Agricola
Porcu Peppino
Mura&Pianu s.s.a.
Terre del Campidano s.r.l.
Porcu Enzo
Massidda Corrado
Collu Emanuele
Fratelli Vacca s.s.a.
Lotta Marco Michele
Ena Filippo
Naturalis s.c.a.
Cherchi Antonio
Fresu Gianfranco
(non-contributing member)